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Cooking Courses in Brussels - Part III

Did you think the craze around cooking courses slowed down? Wrong. Cooking courses are more popular than ever. Cooking courses are the new ‘it’. Cooking courses have become the social answer to creativity, to going out, hey even to dating. It’s crazy. Everyone talks about food, dinner parties and oh yes, the latest cooking course [...]

Roastbeef Twist

Another great summer recipe, on a very non sunny day. The problem with Brussels in the summer is the weather. You are all set for sunny days, eating light, BBQ’s, and all you get is rain, rain and more rain.However I am trying to keep the summer in the kitchen. This time with a very [...]

Stroopwafels

I thought they would be Belgian. Seems they are not. Still stroopwafels stay one of my favorite sweets. Simply delicious. Just crunchy enough, sweet enough, caramel, a perfect combination. If only they would not be such calorie filled bombs!And because I am on the subject of this Dutch delicacy, did anyone try to make stroopwafels [...]

About en Papillote

Here is the thing about en papillote: very a la mode, I haven’t actually tried it so far chez moi. There is no reasonable explanation why, except that I somehow always though it would be either more complicated or more time consuming. It is neither nor.
En papillote - the term is already agreed on and [...]

Summer on a Plate

Such a simple combination, yet so stunning. Let me explain: weekends are equal to time. I finally get the time to take the time and salads like these just make my heart jump. There is nothing out of the ordinary to them, but I give them my full attention.
This particular one was a simple combination [...]

Welcome to Youssef

Welcome to Youssef. This place has been a mystery to me. Our local newspapers have been raving about this place. Every other add was referring to Welcome to Youssef. A mystery as the restaurant was completely unknown to me.
The story so far
We didn’t actually mean to go to Welcome to Youssef. Looking for a [...]

Mundo Pain

I have mixed feelings about Mundo Pain. On the one hand I like the sleek, trendy feel and look of the place. On the other hand I always feel it’s more of a show off place where I am (usually) being ripped off. Don’t get me wrong: I do like the coffee, the open sandwiches, [...]

You Gotta be Joking! No Way!

Please, please someone tell me this is a joke. (First read here)

Flat Cherry Pie

I simply love cherries. That deep red colour, the shape, the texture, everything about them. I think I could easily live off cherries. Every year around this time I can’t wait to dig my hand into a pile of cherries and pick the best ones. Of course I think they are overpriced, and I am [...]

London Calling

… or as they say a parcel from London.Euro Blogging by Post. An event started a while ago, where (food) bloggers exchange food parcels across Europe. A lot of excitement throughout the food blogging scene. Who got what, did my parcel arrive, where is my parcel coming from? This time around (no.7) the event is [...]