I sometimes wonder what the purpose of a food blog is. To share everything we eat/ drink with the world? Hopefully not. Although at times I have the impression everything we cook and eat features here at a certain point, I am glad to realize that a lot of our food life stays in the [...]
Filed under: Dinner, Meat and Poultry, Recipes | 9 Comments »
After moving to Brussels, this was probably one of the first cheeses I tried. Brussels – Fromage de Bruxelles. How much more obvious can it get?
I was in for a shock. A self confessed cheese lover, the Fromage de Bruxelles was anything but love at first sight: incredibly salty, stinky (I know they say the [...]
Filed under: Belgian Specialities, Dairy Products | Leave a Comment »
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